Monta Noodle House is a ramen sushi restaurant opened by Japanese people. It has been a long time since I saw the price of $10.95 a bowl of ramen in LA! Recommended black garlic oil ramen! It tastes quite good. The barbecue is delicious!

Monta Noodle House

This meat is really nothing to say, and the barbecue is just fine. The only thing I don&#39;t like is that the seasoning is slightly heavier. It is a pity that the Negima onion chicken that must be ordered for barbecue is not on the menu. But there are some uncommon butts, chicken stews, skins, hearts and other parts. People who like it can try it.

I haven&#39;t eaten lobster for a long time. It&#39;s basically meat, and there are Alaska long-footed crabs here. The thick legs are full of meat. It&#39;s very enjoyable to eat. If it weren&#39;t for my stomach&#39;s limited capacity, I could really continue to eat and never stop.

#8 of Local Restaurants in Las Vegas

I feel that the location is a bit biased, but the restaurant is very clean and the surrounding environment is quite good.

Sushi Neko has long been well-known. All kinds of sashimi are fresh, muddy, oysters, fish chin, sweet shrimps, not every time, it depends on luck. There are not many white rice holding sushi, sashimi is thick, fish jaw is good, but the taste soup is too salty, may have to heat water to dilute.

Gyu-Kaku Japanese BBQ, this is a good place for barbecue in a local homestay we stayed in this time. The conditions here are very good, and you can also experience self-service barbecue.

It is a Vietnamese pho snack bar. Recommended dry egg noodles egg noodle, soup noodles separate. The taste is very good, with oily green onion and shredded meat, a bit like eating dried danzi noodles, but it is not oily at all, so it is better to add some sauces to stir. There are fried glutinous rice, chopsticks, and egg fried cakes. As for the signature bread sandwich, there are red and white radishes, but with a little mayonnaise, the bread&#39;s outer skin is not as hard as the average French bread, and the outer softness is easier to digest than the bread of the Vietnamese sandwich chain previously said.

Monta Noodle House是日本人开的拉面寿司店。在LA已经很久没有看见$10.95一碗拉面的价钱了！推荐黑蒜油拉面！味道相当不错。叉烧很好吃！

这里专注于久留米风格（Kurume-style）的豚骨拉面，这种拉面的汤底更稠一些，但面条比较细，使面汤可以更好地包裹在每根面条上，滋味更浓郁、丰富。甚至，如果你喜欢浓稠汤底，可以点餐时要求更creamy的豚骨汤。玉米、竹笋等配菜可以自己选择另外添加，按份收钱。

Here focus on the Kurumi style (Kurume-style) dolphin bone ramen, this ramen soup base is thicker, but the noodles are thinner, so that the noodle soup can be better wrapped in each noodles, the taste is more rich and rich. Even if you like thick soup base, you can order more creamy dolphin bone soup. Corn, bamboo shoots and other side dishes can be added by yourself, and you can collect money.

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